On the machine MBT50 is placed a grille which has the possibility to cover all products with chocolate. The grille is provide with a blowing system, a detailer and aal belonging to create a chocolate bath, and a chocolate curtain. The speed of the grilling link and the aerator of the blowing system are regulable. To keep the whole on temperature, are there 2 regulable heatbeamers and a plastic cap. The construction has been manufactured from stainless steel. The service of the grille happens on the MBT50 and all engines and targetings have incorporated in the temperingmachine.
The targeting happens by link buds
By this option these temperingmachine becomes a real coveringline.
Belgian Chocolates Technology
Slachthuisstraat 30 bus 11
'Tel: 0032(0)14 / 61 98 05
7Fax: 0032(0)14 / 61 04 50